Cooking with bacon grease

 In Recipes

How to Collect, Store, and Cook With Bacon Grease

One of my most prized possessions is the grease crock I inherited from my grandmother. Every morning she made bacon-which was basically every morning ever-she would remove the strips of fried cured pork, then unceremoniously dump the rendered fat into the crock, along with all the little burnt meaty bits.

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